Would you like to add a lot more veggies and fruits to your daily diet quickly and easily? You should give juicing a try! Once you start making your own delicious healthy juice, you will never buy juice from the store again. Read this article for great tips to learn about juicing.

If you are adding juices to your diet for health purposes, focus on adding green vegetables to your recipes. At least half of your juice should consist of broccoli, spinach, chard or other healthy vegetables. Add in some apple or another tasty ingredient to make the remaining percentage taste delicious.

TIP! Use a single gear juicer that “chews” fruits and vegetables to extract the juice. Masticating juicers extract juice less forcefully than regular juicers, enabling the juice to retain more nutrients.

Use the ripest and sweetest apples when you make apple juice. It is okay to get apples that are bruised, just make sure you cut them out. Some good apples for juicing that add some sweet flavor are Fuji, Gala, Rome, and Red Delicious.

The healthiest vegetables for juicing are greens such as: chard, spinach, kale, collard greens and broccoli, amongst others. Shoot for making your juices contain around 50-75% greens, and then throw in some other vegetables and fruits for flavoring. You will find that juice extracted from fruit contains more sugar and is less beneficial than that extracted from green vegetables.

Use the color of a fruit or vegetable to determine its nutritional content. There is a myriad of wonderfully covered produce, all rich with their own specific nutrients. These differences make for a broader flavor range to choose from and provide you with proper nutrition.

TIP! If you juice dark, leafy greens like spinach, add some cucumber. Many leafy greens don’t taste very good.

As soon as you finish juicing for the day, you should quickly and thoroughly clean your juicer and all of its parts. Also, some vegetables and fruits have juices that can stain juicer blades and jugs.

If your kids don’t like eating vegetables, incorporate them into a juice. It is no secret that kids and vegetables don’t always get along. You can combine fruits and vegetables into one beverage that has a great taste, and thereby sneak vegetables into a child’s diet by obscuring the fact that they are consuming them through their drink.

Making excess juice to bottle and refrigerate is very handy, but you don’t want your juice to get discolored. Most people find juice that has turned to colors like grey or brown less than appetizing. You can prevent this from occurring simply by squeezing about two teaspoons of juice from a fresh lemon into your juice blend. As long as you don’t add too much lemon juice, the taste will not be affected, and the juice will look fresh.

TIP! If you’re creating juice for any health reasons, try adding dark leafy greens to them. Your goal should be for the juice to approximately somewhere around 50-75% of the broccoli, spinach, or other in order maximize the health benefits.

When trying to decide on a juicer, find a model that is easily dismantled for quick clean-up. All the time you have to spend assembling your juicer or cleaning it out when you are finished can discourage you from using the juicer at all. Make sure you clean your juicer soon after using it for easier cleaning while it is still wet.

You probably want to only juice vegetables if you have diabetes or hypoglycemia; either way, consult with your doctor to see what you should be doing. Drinking fruit juice may cause your blood sugar to spike. You need to monitor the amount of fruit you juice so you can watch your medical needs. Vegetables, on the other hand, are a less risky option and are packed with nourishment.

The amount of carcinogens in your body will actually decrease from the phytochemicals in vegetable and fruit juice. Find out which fruits contain these phytochemicals and incorporate them into your juice mixes!

TIP! When getting more nutrition and becoming healthier are the goals of your juicing endeavors, your best options when it comes to ingredients are greens that include broccoli, chard, kale, parsley and spinach. The goal is to have your juices consist of roughly 50-70% green produce, with other elements added for flavor.

A tired, aching body can get an instant pick-me-up by drinking homemade juice! Freshly made juice is rich in nutrients that can reduce your risk for developing illnesses, improve your memory and even fight off free radicals.

However, cranberries are very bitter on their own. Try blending them up with sweeter fruits in order to make a tasty concoction. A popular berry blend is cranberries, cherries, strawberries, and blueberries. You can make a juice that is pleasing to your palate.

A really good juicer to own that makes great fruit juice are masticating juicers. This type of juicer offers additional options like puree, grinding, and even freezing. Having these functions can make your juices more varied and interesting.

TIP! Drink your juice by itself. When you find out how much food goes into a glass of juice after preparing it several times, you will understand why this is so.

Juicing is something that anyone can do, even if you don’t have a lot of time or money. With the advice in this article, you’ll be able to make tasty fruit and vegetable juices that will boost your overall health. Once you get started juicing, you may find that you’re unable to stop.